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Restaurant

Traditional Catalan cuisine, made with local products, some organic. Respecting the traditions, respecting the times, and loving the product. Come and enjoy Cal Gabriel’s cuisine.
What characterizes us?

The recipe of our kitchen

Traditional cuisine

We cook in time, respecting traditional recipes and adding a bit of ourselves.

Proximity product

We pamper our local producers to pamper the local economy and help the economic development of the environment.

Quality product

We use raw materials from the area, of high quality, to pamper your palate.

Passion

We pamper the product, pamper the cooking, pamper the conservation, all to pamper you. Cooking is our passion, and the result is on your plate. Enjoy it as we do and serve it to you.

At the Cal Gabriel restaurant you will enjoy our cuisine in an unbeatable setting, in an establishment of typical construction in the Pre-Pyrenean area, where we take care of the details in the space and on the plate, with a view of the mountains that surround us. A set designed to enjoy taste, sight and smell.

Our gastronomic offer includes homemade dishes with local, quality and organic products. We want food to become a pleasure for your palate. You can pair it with our wine list, where you will find a collection of small producers with the different denominations of origin in and around the area.

We take care of allergens, having options for celiacs and lactose intolerants. And of course, options for vegetarians and vegans. We all have the right to enjoy gastronomy!

The restaurant is open in the evenings, both for guests and outsiders, so that everyone can enjoy our menu . An extensive selection of home-cooked and local dishes. Only available for customers who book in advance.

In this link you will find all our product cards. With this variety, you’ll be thinking about what you’ll order!

Horaris

Dinar
Dilluns – diumengeTancat
Sopars*
Dilluns – diumenge20h a 22h
* Només amb reserva prèvia.

Contacta'ns!